Experts agree that going vegetarian or vegan is one of the best things that you can do for your health. Vegetarians or vegans are less prone to heart disease, certain forms of cancer, diabetes, obesity, and the list goes on.
These days, going vegetarian or vegan is easier than ever before. There are organic food stores where you can find yummy healthy food, with ingredients like fresh fruits, grains and soy. If you love eating out, switching to a vegetarian diet will not leave you stuck at home as organic restaurants offer a wide variety of cuisines. At Chef Lim Organic Kitchen in Kuala Lumpur, organic vegetarian eating and delicious cuisine go hand in hand. Using organic produce delivered fresh daily, the Chef creates mouth-watering dishes with unique, signature sauces.
Why choose organic? Well, by choosing organic, you will go a long way toward reducing your body's exposure to chemical residues. This is especially so for certain fruits and vegetables, which tend to be heavily treated. Government regulations define organic to mean that the use of pesticides, insecticides, herbicides and other chemicals is avoided or greatly restricted.
The second advantage is that fewer chemicals used in growing crops, means fewer chemicals ending up in our rivers and streams. Around the world, six billion pounds of pesticides are applied to food crops each year. We need to work together to make a change.
CHEF LIM ORGANIC KITCHEN
Lot 2-47, 2-48 & 2-49, The Scott Garden,
4 1/2 Miles, Jalan Klang Lama,
58200 Kuala Lumpur
T : +603 7982 3395
M: +6017 653 4565
F : +603 7982 0433
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